Have you ever wondered.....

I like buttered toast. I’ve always liked buttered toast. My Mother liked buttered toast. She made it in the oven, a loaf of bread at a time ‘n served it up with cocoa to me ‘n my brothers. It’s a comfort food ‘n I'm not gonna apologize for liking buttered toast. Or cocoa. And I think margarine sucks big time. All margarines. Any brand you can name. I can, if pushed, accept some of the butter mixes. Not the butter-flavored mixes, mind you, but the ones that are mostly butter with a little canola oil or whatever that makes them more spreadable but I've only had them under protest 'n because I'm basically a wuss when it comes to my wife. But not dieticians. I don’t think you can put much faith in dieticians. Dieticians are absolutely and without bias, among the most ridiculous people in the world. Anyone that can look you in the eye 'n keep a straight face while advising you to eat half of a banana or to throw away the yolk of the egg should be a terrifying object lesson to the rest of the world that anybody who makes it to middle age and is still the same size that they were in junior high should never be allowed to assume a position of power over anything or anyone... especially anyone...or pets....they should not be allowed to have a live pet....maybe a pet rock but nothing that runs 'n plays 'n eats 'n poops...I’m just sayin’...
But back to butter.....Butter is made from cows, real cows....margarine is made by laboratory rats, the same people who brought us global warming 'n made Al Gore a multi-millionaire...And did you ever notice that Al Gore looks like a cardboard cutout of himself...’Course, you c’n tell by looking at the way his weight fluctuates that he doesn’t put a lot of stock in dieticians...I only put that last bit in there because I was taught that if you couldn’t say something nice about a person, you shouldn’t say anything at all......